About a year ago, I found a pink lemonade cake mix on sale and thought I'd pick it up for fun. Well, I decided that pink lemonade gooey butter cakes would be a perfect summer treat to take the ER last month. K wanted to help...so, we got things together, pulled up her stool, and made gooey butter cakes all decked out in our cupcake 'jammas! ;-)
They ended up not being quite as lemonade-y as I thought they'd be but were still good. Though, I can't wait for fall so I can make pumpkin gooey butter cakes. THOSE are divine!
Pink Lemonade Gooey butter cakes
1 pink lemonade cake mix
1 stick butter, melted
1 egg
2 eggs
8 oz cream cheese
16 oz powdered sugar
Preheat oven to 350. In a mixer bowl, mix cake mix, butter, and egg. Spread into a 13 X 9 pan. Then mix the 2 eggs, cream cheese and sugar. Pour over cake portion. Place pan in oven and bake for 40 - 50 minutes. You want it done "enough" but not too much...so that it will be "gooey!" Enjoy!
No comments:
Post a Comment