Easiest Peanut Butter Fudge
1/2 cup butter
2 1/4 cups brown sugar
1/2 cup milk
3/4 cup peanut butter (I admit, I did swirl about 1/4 cup more in after everything was mixed in)
1 teaspoon vanilla extract
3 1/2 cups confectioners' sugar
In medium saucepan, melt butter over medium heat. Stir in brown sugar and milk. Bring mixture to a boil and boil for 2 minutes. Remove from heat and stir in peanut butter and vanilla. Pour over confectioners sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish lined with tinfoil and buttered. Chill until firm and cut into squares. Yield: a lot!
Sorry about your friend, what a horrible thing right before the holidays.
ReplyDeleteThe fudge looks like my hips would love to wear it :)
may your friend find some much-needed hope during this tough time she's going through - I hope her holidays are able to be prosperous and as enjoyable as possible.
ReplyDeleteoooh, peanut butter fudge sounds divine!! yum!!
Peabody - Your tongue would love to taste it, too! Sad for my friend, too. I can't imagine celebrating Christmas while I had just lost my baby.
ReplyDeleteVeggiegirl - I hope she finds it as well. Thanks. The fudge is really easy to make...and yummy, too.