tag:blogger.com,1999:blog-27450859.post115681927446052978..comments2023-10-31T07:07:01.282-05:00Comments on Cooking is Medicine: Loafing AlongAnonymoushttp://www.blogger.com/profile/00454178191447024827noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-27450859.post-1157766171755409362006-09-08T20:42:00.000-05:002006-09-08T20:42:00.000-05:00Kate - you should do it! This is pretty simple.Kate - you should do it! This is pretty simple.Anonymoushttps://www.blogger.com/profile/00454178191447024827noreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1157719827115601582006-09-08T07:50:00.000-05:002006-09-08T07:50:00.000-05:00man alive....i should REALLY start making my own b...man alive....i should REALLY start making my own bread again. I can just taste how good that is right through my screen!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156871009867762052006-08-29T12:03:00.000-05:002006-08-29T12:03:00.000-05:00Looks good! I like to add whole wheat flour to min...Looks good! I like to add whole wheat flour to mine sometimes too.<BR/>Never thought of trying any other variations though.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156823204085734412006-08-28T22:46:00.000-05:002006-08-28T22:46:00.000-05:00Daddy - I was starting to wonder if you were still...Daddy - I was starting to wonder if you were still checking my site out! Ooohh...I just almost gave out my Wednesday post! We'll have to check out other recipes. I've seen rye flour in kroger and almost bought it one time because I remembered you saying something about it! See you this weekend! BTW, I found a post at another site for "sweedish pancakes" that look like blini. We need to try them! <BR/><BR/>Ya tebya lyoobloo!Anonymoushttps://www.blogger.com/profile/00454178191447024827noreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156822812449661532006-08-28T22:40:00.000-05:002006-08-28T22:40:00.000-05:00I'm ready to have this bread again, and we've star...I'm ready to have this bread again, and we've started the starter. But I'm looking for some variety, too.<BR/><BR/>Does anybody have a good modification to this recipe for making either sourdough rye or pumpernickel bread?<BR/><BR/>Thanks...<BR/>Klara, ya tebya lyoobloo!Anonymousnoreply@blogger.com