tag:blogger.com,1999:blog-27450859.post115646870193096677..comments2023-10-31T07:07:01.282-05:00Comments on Cooking is Medicine: A Good Southern MealAnonymoushttp://www.blogger.com/profile/00454178191447024827noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-27450859.post-1156524658376049262006-08-25T11:50:00.000-05:002006-08-25T11:50:00.000-05:00I am a Southern girl, but I have never liked okra ...I am a Southern girl, but I have never liked okra and I {gasp} don't like tomatoes either. The only way I have ever tried okra was fried and it was ok, but the slimey version is just not me :)<BR/><BR/>Cornbread though, yum, I loves me some good cornbread!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156523806613008732006-08-25T11:36:00.000-05:002006-08-25T11:36:00.000-05:00Gail - Thanks for stopping by! I love okra in gumb...Gail - Thanks for stopping by! I love okra in gumbo as well...I guess I really like okra any way! I love to bake, so I try to make time to do some each week. I'm always glad to "meet" other people from MS. Feel free to browse around!Anonymoushttps://www.blogger.com/profile/00454178191447024827noreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156519515767678422006-08-25T10:25:00.000-05:002006-08-25T10:25:00.000-05:00Okra is good in gumbo and soups, but my hubby like...Okra is good in gumbo and soups, but my hubby likes it with cooked with tomatoes as you posted here! Your pics are beautiful and I want to peruse some of your recipes later.<BR/>I'm from MS too! And wish I had enough time on Sunday mornings to take something to my Sunday School but I don't prepare ahead enough!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156516819819780682006-08-25T09:40:00.000-05:002006-08-25T09:40:00.000-05:00Annie - I must admit that I've never cooked with f...Annie - I must admit that I've never cooked with fresh okra (I've used frozen) before now. My parents have made fried okra, but I've never done it. It's pretty easy though. I LOVE gumbo and think that it MUST have okra.<BR/><BR/>Paula - I think you just have to cook it long enough adn season it enough. Try it again some time.Anonymoushttps://www.blogger.com/profile/00454178191447024827noreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156515041832618172006-08-25T09:10:00.000-05:002006-08-25T09:10:00.000-05:00I like okra but I've never had any success cooking...I like okra but I've never had any success cooking it myself.The Cookbook Junkiehttps://www.blogger.com/profile/04800004451856078252noreply@blogger.comtag:blogger.com,1999:blog-27450859.post-1156472444594834072006-08-24T21:20:00.000-05:002006-08-24T21:20:00.000-05:00I've never cooked with okra. The only time I have ...I've never cooked with okra. The only time I have ever had it, was in soup. Actually, I think it was Gumbo. I liked it, but somehow I am intimidated by it. Although, you made it look easy.Anniehttps://www.blogger.com/profile/11259640913845569431noreply@blogger.com