Chicken Wrap

I have my first interview tomorrow. It's at my home hospital, so I already know all the residents and doctors, but it's still an interview. We start tonight with a dinner at a local restaurant called Julep. I've heard it's good but have never been. I'll post a review later but no pictures as I'll be "officially" on an interview dinner.
All that said, cooking is slim around here. So, let me give you a way to use leftovers from that crock-pot dish. I used it in a wrap for lunch one day and it was delicious! Just use a whole wheat high fiber wrap, place some lettuce on the bottom, top with spaghetti squash followed by some chicken and sauce, wrap in aluminum foil and you're ready to go the next day. When it's time to eat, just place it all (foil and all) in the toaster oven and toast. Be sure to check the inside to see that it's warm! YUM!!!